a roast like no other
We love a Sunday Roast – and we know you’ll love ours!
Our famous roasts are are served with all the trimmings – herb roasted potatoes, braised chantenay carrots, buttered greens, Yorkshire pudding and gravy.
SMALL PLATES
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Tempura Fried Cauliflower £9.00
Tomato salsa and toasted almonds.
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Pumpkin and Butternut Squash Soup £8.00
Toasted seeds, baguette.
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Chicken Wings £6.00/£10.00
Roasted and fried in either barbeque sauce or Franks hot buffalo sauce. 6 or 12
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Tempura Battered Cod £9.00
Served with tartar sauce and lemon.
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Vegetarian Scotch Egg £8.00
Served with house piccalilli.
MAINS
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Beer Battered Cod Fillet £17.00
Mushy peas, tartar sauce, curry sauce, hand cut chips.
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Beef & Ale Pie £20.00
Shortcrust pastry, hand cut chips or mashed potato, kale and gravy
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Chicken, Ham & Leek Pie £20.00
Shortcrust pastry, hand cut chips or mashed potato, kale.
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Sausages & Mash £13.00
Creamy buttered mash, fine beans, onion gravy.
ROASTS
All roasts served with roast potatoes, chantenay carrots, buttered green kale, roasted parsnips, green beans, Yorkshire pudding, and gravy
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British roasted turkey crown £21.00
Pigs in blankets, stuffing
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Angus 28-Day Striploin of Beef £23.00
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Winter Vegetable Wellington £18.00
Green lentils, butternut squash, beetroot, spinach, pomodoro sauce
KIDS ROASTS
All roasts served with roast potatoes, chantenay carrots, buttered green kale, roasted parsnips, green beans, Yorkshire pudding, and gravy
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British Chicken Breast £11.00
Sausage wrapped in smoked bacon, sage and onion stuffing
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Striploin of Beef Dry Aged 28-days £12.00
Supplied by Tom Hixson of Smithfield.
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Winter Vegetable Wellington £12.00
Green lentils, butternut squash, beetroot, spinach, pomodoro sauce.
BIT ON THE SIDE
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Skin on Fries £5.00
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Hand Cut Thick Chips £5.00
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Roast Potatoes – Jug of Gravy £5.00
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Sausages Wrapped in Smoked Bacon £6.00
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Smoked Applewood and Longmans Cheddar Cauliflower Cheese £7.00
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Sage and Onion Pork Stuffing £6.00
PUDDINGS
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Apple Crumble £8.00
Pouring cream, vanilla ice-cream, or custard.
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Chocolate Brownie £8.00
Vanilla ice-cream.
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Cheeseboard £13.00
Blackstick Blue, Castello Tickler Cheddar, Paysan Breton Brie, apple and date chutney, Millers crackers.
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Sticky Toffee Pudding £8.00
Hot toffee sauce, vanilla ice cream.
